Conference Papers
Year : 2018
SCD Université d'Orléans : Connect in order to contact the contributor
https://hal-univ-orleans.archives-ouvertes.fr/hal-03478073
Submitted on : Monday, December 13, 2021-5:45:41 PM
Last modification on : Tuesday, December 14, 2021-3:40:07 PM
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- HAL Id : hal-03478073 , version 1
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Géraldine Goffaux Callebaut. Le gastronome responsable. colloque "Droit(s) et gastronomie", Université Paris 13; Bibliothèque nationale de France; Université d’Orléans, Nov 2017, Paris, France. ⟨hal-03478073⟩
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